Scallop

Sea Scallop / Bay Scallop
Scientific Name: Patinopectin yessoensis / Argopecten irradians
Product Form:
1. Sea scallop meat with roe
Scallop meat, roe on, moisture around 84%, chemical free / treated
Size: 10/20, 20/30, 30/40, 40/60 pcs/LB
2. Half shell sea scallop
Size: 7-9, 9-10, 11-12cm
3. Sea scallop meat without roe
Scallop meat, roe off, moisture about 88%, chemical free / treated
Size: 10/20, 20/30, 30/40, 40/60 pcs/LB
4. Bay scallop meat
roe off, moisture about 88%, chemical free / treated
Size: 60/80, 80/100, 100/120 pcs/LB
Packing: Retail pack or bulk
Season: Whole year round
Primary Source: China, Japan